Urad Papad is a traditional Indian crispy snack made from premium quality urad dal (black gram), carefully soaked, ground, and seasoned with natural spices. Our ready-to-eat variant is pre-cooked, hygienically packed, and requires no further preparation, making it convenient for consumption worldwide. Each papad offers an authentic taste, crispiness, and aroma reminiscent of freshly made traditional papads. Ideal as an appetizer, side accompaniment to meals, or a healthy snack, it caters to both domestic and international markets with consistent quality and shelf stability.
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Product Category: Ready to Eat Products
FOB Price: Pricing on Request
Minimum Order Quantity: 500kg
Port of Loading: Mumbai
Payment Terms: T/T (100% Advance)
| Grade | Premium Export Quality |
|---|---|
| Size | Round |
| Color | Golden Brown |
| Main Ingredient | Urad Dal (Black Gram) |
| Place of Origin | India |
| Certification | FSSAI, Phytosanitary Certificate (if required by destination country), Health Certificate, APEDA, AGMARK. |
| Packaging Details | Vacuum-sealed pouch, Food-grade PET / LDPE |
| Weight Options | 50g / 100g / 200g / 500g, Bulk – 5kg / 10kg / 20kg |
| Delivery Time | 5–7 Days |
| Key Features | Ready-to-Eat: No soaking or roasting required. Gluten-Free & Vegan: Suitable for a wide range of consumers. Authentic Flavor: Traditional Indian spices and preparation methods. Long Shelf Life: Maintains crispiness for up to 12 months under proper storage. Hygienically Packed: Manufactured under strict hygiene and food safety protocol |
