Mango Pulp is a thick, smooth puree produced from fully ripened, hand-selected mangoes. It retains the natural taste, aroma, color, and nutritional value of fresh mangoes and is widely used in beverages, dairy products, confectionery, baby food, bakery items, sauces, and ice creams. Our mango pulp is processed under strict hygienic conditions using modern technology to ensure consistent quality, long shelf life, and international food safety compliance.
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Product Category: Fruit Pulps
FOB Price: Pricing on Request
Minimum Order Quantity: 200Kg
Supply Ability: Container Load: 20FT / 40FT
Port of Loading: Mumbai
Payment Terms: T/T (100% Advance)
| Product Type | Thick Liquid Form |
|---|---|
| Grade | Premium Export Quality |
| Size | Smooth, homogeneous pulp |
| Color | Natural golden yellow to orange |
| Place of Origin | India |
| Certification | FSSAI, APEDA, Phytosanitary Certificate, Health Certificate |
| Packaging Details | 3.1 kg / 5 kg / 20 kg / 215 kg aseptic bags, 850 g / 3 kg / 4.5 kg tin cans, 1 kg / 5 kg / 10 kg food-grade bags |
| Weight | As per customer request |
| Delivery Time | 7–10 Days |
| Available Varieties | Alphonso Mango Pulp – Rich aroma, deep golden color, premium quality, Totapuri Mango Pulp – Tangy taste, bright yellow color, high pulp yield, Kesar Mango Pulp – Sweet flavor, smooth texture, Rajapuri / Badami (on request) |
