Curry Leaves (Kadhi Patta) are aromatic green leaves widely used in Indian, Sri Lankan, South-East Asian, and Middle Eastern cuisines for their distinct flavor, strong aroma, and medicinal value. They are also used in herbal products, nutraceuticals, cosmetics, and Ayurvedic formulations.
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Product Category: Herbs
FOB Price: Pricing on Request
Minimum Order Quantity: 500kg
Supply Ability: Container Load: 20FT / 40FT
Port of Loading: Mumbai
Payment Terms: T/T (100% Advance)
| Grade | Premium Export Quality |
|---|---|
| Size | Standard / Powder |
| Color | Natural Dark Green |
| Style | Fresh / Dried |
| Place of Origin | India |
| Certification | Phytosanitary Certificate, FSSAI, APEDA |
| Packaging Details | 0.5 Kg / 1 Kg / 2 Kg / 5 Kg / 7 Kg / 10 Kg – Carton Box (As per customer request) |
| Weight | As per Customer Requirement |
| Delivery Time | 5 – 7 Days |
| Curry Leaves Sourced | Selected farms, hygienically harvested, and processed under strict quality controls to preserve freshness, natural green color, essential oils, and aroma, meeting international food safety and phytosanitary standards |
