Burger Bases are soft, evenly baked bread buns specifically designed to hold burger patties and fillings without breaking or becoming soggy. Produced using high-quality wheat flour and standardized baking processes, these buns offer a light texture, consistent shape, and neutral taste suitable for vegetarian and non-vegetarian burgers. Ideal for quick service restaurants (QSRs), food service distributors, hotels, catering units, and retail markets.
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Product Category: Bakery / Sweets Products
FOB Price: Pricing on Request
Minimum Order Quantity: 200 Kg
Supply Ability: Container Load: 20FT / 40FT
Port of Loading: Mumbai
Payment Terms: T/T (100% Advance)
| Grade | Premium Export Quality |
|---|---|
| Size | Diameter: 8–10 cm (Customizable) |
| Color | Light golden brown |
| Place of Origin | India |
| Certification | FSSAI (India), Health Certificate, Phytosanitary Certificate (if required by importing country) |
| Packaging Details | Food-grade LDPE / BOPP plastic bags |
| Weight | 40–80 g per bun (as per buyer requirement) |
| Delivery Time | 07–10 Days |
| Available | Plain top or sesame-seeded variants, our burger bases meet international food safety and quality standards for global exports |
