Black Gram, commonly known as Urad or Urad Dal, is a premium protein-rich pulse widely used in South Asian and global cuisines. Supplied in both whole (with skin) and split (with/without skin) forms, export-grade Urad is cleaned, graded, and processed to strict international standards to ensure high purity, low moisture, and excellent shelf life. Its rich nutritional profile makes it ideal for dals, batters, snacks, industrial food processing, and retail markets around the world.
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Product Category: Pulses
FOB Price: Pricing on Request
Minimum Order Quantity: 1000 Kg
Supply Ability: Container Load: 20FT / 40FT
Port of Loading: Mumbai
Payment Terms: T/T (100% Advance)
| Product Type | Whole Green Gram, Split Moong (with skin), Split Skinned Moong Dal |
|---|---|
| Grade | Premium Export Quality |
| Size | Standard |
| Color | Bright Green (Whole); Light Yellow (Split / Skinned) |
| Style | Dried |
| Place of Origin | India |
| Certification | Phytosanitary Certificate, FSSAI, APEDA |
| Packaging Details | PP & Jute Bags |
| Weight | 25 Kg & 50 Kg |
| Delivery Time | 7 – 10 Days |
